Valentine's Week Specials
There are so many days and ways to celebrate
with your sweetheart this year!!
Friday, February 10, Saturday, February 11 & Monday, February 13: Full dinner menu offered along with Valentine's specials.
Sunday, February 12: Open for brunch 10am - 3:00pm // Come with your sweetheart or make it a Galentine's brunch! (NOTE: We will be closed for dinner due to the Super Bowl.)
Tuesday, February 14: Special Valentine's: Four-course prix fixe dinner & complimentary toast of bubbles with dessert and optional wine pairings // $85 per person plus tax and gratuity. (Note our full menu will not be offered on 2/14). See below for menu:
~ VALENTINE'S PRIX FIXE MENU ~
$85pp
pricing does not include tax or gratuity
menu offered Tuesday, Feb. 14
Antipasto & Insalata
select one:
Burrata, soppressata gremolata, crispy chickpeas, upland cress
Suppli, goat cheese, saffron, tomatoes, paprika aioli
Crispy Oysters, whipped lemon-garlic, arugula, lemon vinaigrette,
Calabrian syrup
Beet Salad, marinated beets, candied pecans,
whipped lemon-garlic, citrus vinaigrette
Primo
select one:
Trottole, sausage, housemade ricotta, spicy arrabbiata & rapini
Gnocchi, veal cheek ragù, truffle butter, Parmigiano
Ricotta Ravioli, housemade ricotta, rosato sauce, Parmigiano,
Calabrian chili crunch
Spicy Crab Spaghetti, blue crab, lobster broth (+$10pp)
Secondo
select one:
Seared Scallops, housemade orzo, lemon-garlic butter, roasted red pepper agrodolce & upland cress
Fresh Catch, celeriac puree, English peas, local mushrooms, guanciale & Parmigiano broth
Seared Duck Breast, root vegetable purée, huckleberry gastrique, cress, truffle vinaigrette
Slow-Cooked Short Rib, soft polenta, spinach, creamy horseradish
13-Layer Crispy Lasagna, beef Bolognese, provolone, Parmigiano, marinara, garlic cream sauce, fresh herbs
Dolce
select one:
Strawberry Semifreddo, whipped cream, tuile cookie
Crème Brûlée, mixed berries
Flourless Chocolate Cake, salted caramel, whipped cream,
Amarena cherry
served with complimentary toast of Gambino Bubbly