Mother's Day

Make special memories with MOM this Mother's Day at Prati Italia! Enjoy our special Prix-Fixe Family-Style Menus for Brunch and Dinner, featuring shareable items the whole family will love! 

SUNDAY, MAY 11th:
Brunch: 10AM - 2PM
Dinner: 4:30PM - 9PM

PRICING:
Brunch: $48 Adults / $24 Children aged 5-12 / Children 4 & under dine FREE.
Dinner: $75 adults / separate kids' menu available 
Pricing does not include beverages, tax or gratuity. 

Please note that our a la carte menu will not be available on this day.
Parties of 9+ please call the restaurant during business hours to make your reservation, 904.998.9744.

FAMILY-STYLE BRUNCH MENU

TO START:
SWEET & SAVORY BAKED PASTRIES
assorted mini muffins & scones
FRESH FRUIT
assorted berries, grapes, melon & pineapple
(Gluten Free)
SHORT STACK PANCAKES
whipped butter, maple mousse, side of bacon
(Gluten Free modification available)
CINNAMON FRENCH TOAST
berry compote, powdered sugar

MAINS:
SMOKED SALMON & TRUFFLED EGG SALAD TOAST
local radish + cress 
(Gluten Free modification available)
FRIED CHICKEN & WAFFLES:
crispy chicken tenders, savory waffle bread pudding, maple mousse, pepper jelly
VEGETABLE & CHEESE STRATA
asparagus, mozzarella, Fontina, tomatoes & Gruyère
(Gluten Free modification available)
BREAKFASAT LASAGNA
house-made pasta layered with potatoes, spinach, smoked ham, Fontina, Italian sausage & bechamel sauce

DESSERT:
ASSORTED COOKIES & COFFEE


FAMILY-STYLE DINNER MENU

ANTIPASTO & INSALATA:
TOASTED GARLIC BREAD
house marinara
(Gluten Free modification available)
LOCAL GREENS & ARUGULA SALAD
marinated beets, goat cheese, candied pecans, citrus vinaigrette
(Gluten Free)
CREAMY BURRATA
marinated heirloom tomatoes, balsamic reduction, crostini 
(Gluten Free modification available)
SUPPLI
crispy house-made orzo, Fontina cheese, black truffle aioli

PRIMI:
SPINACH & MUSHROOM CANNELLONI
house-made ricotta & Fontina cheese 
(Gluten Free modification available)
THE SUGO
beef & pancetta sugo, casarecce pasta, oregano, house-made ricotta 
(Gluten Free modification available)

SECONDI:
KVAROY ARCTIC SALMON
herb risotto, local mushrooms, arugula 
(Gluten Free)
CHICKEN PICCATA
roasted tomatoes, creamy polenta, lemon & caper butter sauce 
(Gluten Free modification available)
BRAISED SHORT RIBS
creamy whipped potatoes, crispy brussels sprouts, mushroom ragoût 
(Gluten Free)

CONTORNI:
LIGHTLY-CHARRED BROCCOLINI
saffron aioli, smoked paprika
(Gluten Free)
CREAMY MAC-N-CHEESE
Fontina, cheddar, toasted garlic crumble 
(Gluten Free modification available)

DOLCE:
ASSORTED COOKIES