Menus
Dinner
Nightly
Beginning at 4:30 pm
Starters
-
Prati Salumi + Cheese Platter
selection of 2-3 cheeses, 2 cured meats, pickled veggies, olives, jam, mustard, crostini (serves 2-4)
$18
-
Burrata
sliced pear, crispy chickpeas, saba, fennel pollen, crostini
$14
-
Fontina meatballs
polenta, marinara, basil
$9
-
Garlic bread
ricotta, olive tapenade, black pepper
$7
-
Fritto misto
calamari, shrimp, lemon, broccolini, whipped lemon-garlic sauce, marinara
$15
-
Crispy cheese curds
arrabbiata sauce
$9
-
Arancini
crispy arborio rice, roasted mushrooms, provolone, truffle aioli
$10
-
Truffle Fries
truffle aioli
$9
Salads
-
House
assorted local greens, salumi, crispy chickpeas, Asiago, olives, cucumber, radish, red wine vinaigrette
$11
-
Caesar
romaine, roasted tomatoes, garlic croutons, white anchovy, grana padano
$8
-
Power Bowl
kale, avocado, Brussels sprouts, marinated chickpeas, pickled cauliflower, local mushrooms, almond salsa, lemon vinaigrette
$12
-
Spinach + Mixed Greens Salad
pears, candied pecans, gorgonzola dressing
$12
-
Add-ons
Avocado $2
Farm Egg $2
Chicken $5
Shrimp $8
Hanger Steak $10
Scallops $12
Pizza al taglio
-
Pepperoni & sausage
tomato sauce, Asiago, provolone, oregano
$20
-
"the quinn"
local mushrooms, garlic cream, mozzarella, fontina, truffle oil, chives
$19
-
Margherita
tomato sauce, mozzarella, basil
$17
-
Burrata Pizza
prosciutto, asparagus, hot honey, basil
$21
-
Spicy Meatball Pizza
mozzarella, tomato sauce, pesto, Calabrian chili crunch
$21
Homemade pasta
-
13-layer crispy lasagna
bolognese, provolone, Parmigiano, marinara, garlic cream, fresh herbs
$21
-
Ricotta ravioli
black pepper, pecorino, lemon
$14
$22
-
Gnocchi
oxtail ragù, truffle butter, parmigiano
$16
$24
-
Risotto
local mushrooms, Parmigiano, upland cress, truffle oil
$13
$21
-
Spaghetti & Fontina Meatballs
tomato-butter, garlic bread crumbs
$13
$21
-
Cannelloni
spinach, fontina, garlic cream, mushroom ragout
$16
$24
-
The Sugo
pork & beef sugo, rigatoni pasta, oregano, Parmigiano
$16
$24
-
Keep It Simple - Build Your Own Pasta
choose a pasta: spaghetti, campanelle, rigatoni, gnocchi, fettuccine choose a sauce: butter, marinara, arrabbiata, alfredo, lemon butter
$12
$18
Entrées
-
Hanger Steak + Fries
Parmigiano fries, black garlic aioli, balsamic reduction
$25
-
Chicken Parmesan
marinara, provolone, fettuccine alfredo
$20
-
Seared Scallops
goat cheese potatoes, asparagus, blood orange
$26
-
Fresh Catch
seasonal preparation
$25
-
Seared Chicken Breast
spaghetti, lemon, spinach, pesto
$23
-
Cauliflower Steak
asparagus, local mushrooms, upland cress, Calabrian chili syrup
$18
Sides
-
Brussels Sprouts
pepper jelly
$5
-
Broccolini
red pepper, garlic
$5
-
Sauteed Spinach
lemon butter
$5
-
Asparagus
lemon vinaigrette
$5
-
Polenta
$5
-
French Fries
$5
Brunch
Sunday 10am - 2:30pm
$5 Mimosas + Peach Bellinis
Starters
-
Zeppole
Powdered sugar, Nutella dipping sauce
$6
-
Burrata
apple mostarda, crispy chickpeas, saba, crostini
$14
-
Avocado Toast
radish, citrus
$9
-
Truffle Fries
truffle aioli
$9
Salads
-
House
assorted local greens, salumi, crispy chickpeas, Asiago, olives, cucumber, radish, red wine vinaigrette
$11
-
Caesar
Romaine, roasted tomatoes, garlic croutons, white anchovy, Grana Padano
$8
-
Power Bowl
kale, avocado, apple, Brussels sprouts, marinated chickpeas, pickled cauliflower, local mushrooms, almond salsa, lemon vinaigrette
$12
-
Add-Ons
Avocado $2
Farm Egg $2
Chicken Breast $5
Shrimp $8
Hanger Steak $10
Scallops $12
Pizzas
-
Pepperoni & Sausage
tomato sauce, Asiago, provolone, oregano
$20
-
"The Quinn"
local mushrooms, mozzarella, fontina, garlic cream, black truffle, chives
$19
-
Margherita
tomato sauce, mozzarella, basil
$17
-
Meatball Pizza
mozzarella, tomato sauce, pesto, Calabrian chili crunch
$21
-
Seasonal Pizza
roasted squash, ricotta, pistachios, hot honey, basil
$18
Entrées
-
Prati Italia Omelet
fried shrimp, soffritto, leafy greens
$14
-
Hanger Steak + Eggs
sunny side up eggs, french fries, black truffle hollandaise
$19
-
Chicken + Waffles
pepper jelly, maple mousse, waffle bread pudding
$15
-
Breakfast Bowl
Over easy egg, bacon, sausage, polenta, cheddar
$13
-
Crab Cake Benedict
farm bread, poached eggs, black truffle hollandaise, fresh greens
$15
-
Fried Chicken Biscuit
buttermilk biscuit, fried chicken breast, housemade pickles, hot sauce, ranch, crispy potatoes
$13.50
-
French Toast
tiramisu custard, maple syrup
$12
-
Scramble Plate
scrambled eggs, crispy potatoes, bacon
$11
-
Cauliflower Steak
avocado, upland cress, citrus vinaigrette, smoked almond salsa
$14
Brunch Drinks
-
Mimosa
choice of juice: orange juice, cranberry juice, grapefruit juice
$5
Sides
-
Two Eggs
$4
-
Bacon
$4
-
Rosemary Potatoes
$6
-
Brussels Sprouts
pepper jelly
$5
-
French Fries
$5
-
Polenta
$5
Desserts
Don't forget to save room!
Desserts
-
Tiramisu
$8
-
Flourless chocolate cake
salted caramel, whipped cream
$8
-
Orange semifreddo
walnut graham cracker crumble
$8
-
Gelato & sorbet
two scoops of your choice: Salted Caramel Gelato | Chocolate Gelato | Raspberry Sorbet
$6
add one scoop of gelato to any other dessert (per scoop) $2
-
Affogato
Scoop of gelato topped with hot espresso
$6
-
Custom-Roasted Coffee
from Joffrey's...made just for Prati Italia
$3
-
Hot tea
Earl Grey | Herbal | Green
$3
-
Cappuccino
$4
-
Espresso
$4
-
Doppio
$6
-
Americano
$4
-
Latte
$4
Digestives
-
Limoncello
$10
-
Amaro angostura
$8
-
Montenegro
$7
-
Amaro nonino
$12
-
Aperol
$7
-
Averna
$7.50
-
Campari
$7
-
Cappelletti
$7
-
Cardamaro
$7
-
Cynar
$7
-
Cynar 70
$7.50
-
Fernet angelico
$13
-
Fernet branca
$6
-
Meletti amaro
$7
-
Sambuca borghetti
$7
-
Sambuca romana
$7
-
Grand marnier
$9
-
Grand Marnier 100
$42
Dessert wines
-
Michele Chiarlo
Nivole Late Harvest Moscato, IT
$10
-
Sandeman
Character Superiore Medium Dry Sherry, PT
$8
-
Fonseca Bin 27
NV, Port, PT
$8
-
Accordini Steffano
Recioto della Valpolicella, IT ‘10
$12
-
Warre’s Otima
10-Year Tawny Port, PT
$16
-
Chalk Hill Botrytised Semillon
Sonoma, CA ’11
$17
Happy Hour
Every Day 4:30pm - 6:30pm
$1 off during happy hour
-
Prati Salumi + Cheese Platter
Chef's selection of meats + cheeses with accompaniments
$18
-
Arancini
crispy Arborio rice, roasted mushrooms, provolone, truffle aioli
$10
-
Fontina Meatballs
polenta, marinara, basil
$9
-
Burrata
peaches, heirloom tomatoes, arugula pesto, crostini
$14
-
Garlic bread
ricotta, olive tapenade, black pepper
$7
-
Crispy Cheese Curds
arrabbiata sauce
$9
-
Brussels Sprouts
pepper jelly
$5
-
Truffle french fries
$9
-
French fries
$6
-
Pimento Cheese
crostini
$6
$5 Jax Brews on Tap
-
Seasonal
Wicked Barley Brewing Company
-
J’ville Lager
Engine 15 Brewing Co.
-
Buzzin’ Bee Honey Rye Wheat Ale
Veterans United Craft Brewery
-
Belgian Pale Ale
Aardwolf Brewing Company
-
Easy On The Eyes IPA
Intuition Ale Works
-
Pleasure Chest IPA
Playalinda Brewing Company
-
Matanzas River Red Ale
Ancient City Brewing Company
-
Duke’s Cold Nose Brown Ale
Bold City Brewing Company
Birra Morreti
$4Premium wells
-
$5.50
Green Mark Vodka
New Amsterdam Gin
Altos Reposado Tequila
Flor de Caña White Rum
Four Roses Yellow Label Bourbon
Wines
By the glass-
$6
Gambino Bubbles
Stemmari Rosé
Stemmari Chardonnay
Stemmari Pinot Noir
Stemmari Cabernet Sauvignon
Happy hour cocktails
$7-
Aperol spritz
Aperol, orange-cilantro-vanilla shrub, bubbles, club soda
-
Rum punsch
Flor de Caña White Rum, Kronan Swedish Punsch, plum shrub, orange & pineapple juices
-
Margarita
Altos Silver Tequila, fresh lime, agave
-
The mule
Four Roses Yellow Label Bourbon or Green Mark Vodka, ginger syrup, fresh lemon & lime juices, Fever Tree Ginger Beer
-
The gimlet
Beefeater Gin, lemon, honey, lavender bitters
-
Handshake & a draft
shot of Fernet Branca & a local draft beer
Drinks
Don't forget Happy Hour daily 3pm - 6:30pm
Prati Italia Cocktails
$12-
Sure Thing
Tito’s Vodka, Creme Yvette, pear shrub, Angostura Orange, Fee Brothers Peach Bitters, lemon juice
-
Ciao Bella
Absolut Elyx Vodka, Génépy des Alpes, plum shrub, St. Elizabeth Allspice Dram, lime + grapefruit juices
-
Grace Note
Ketel One Cucumber Botanicals, Thatcher’s Elderflower Liqueur, lime juice
-
Amaro Fiore
Nolet's Gin, Aperol, Pama Pomegranate Liqueur, Marie Brizard Pink Grapefruit Liqueur, basil syrup, lemon juice, Fever Tree tonic, Bitter Truth Celery Bitters
-
El Marinero
Mt. Gay Black Barrel Rum, Cocchi Americano, Amaro Averna, Luxardo Maraschino Liqueur, molasses brush
-
Alpi Rosa
Woodinville Bourbon, Campari, Génépy des Alpes, bubbles, Fee Brothers Rhubarb Bitters, grapefruit juice
-
Chai & Rye
Bulleit Rye, Domaine de Canton Ginger Liqueur, Giffard Orgeat, housemade chai, lemon juice
-
Walk Don’t Run
Four Roses Yellow Label Bourbon, Aperol, Cocchi Americano, Fee Brothers Whiskey Barrel-Aged Bitters
Classic Cocktails
$10-
Moscow Mule
*St. Augustine Vodka, ginger syrup, lime, Fever Tree Ginger Beer
-
French 76
*Manifest Vodka, bubbles, lemon juice, sugar
-
Aperol Spritz
Aperol, orange-cilantro-vanilla, bubbles, club soda
-
Negroni
Tanqueray Flor de Sevilla Gin, Campari, Dolin Rogue Vermouth de Chambéry
-
Paper Plane
Four Roses Yellow Label Bourbon, Nonino Amaro, Peychaud's Aperitivo
Jax Brews* on Tap
$6-
Seasonal
Wicked Barley Brewing Company
-
J’ville Lager
Engine 15 Brewing Company
-
Buzzin’ Bee Honey Rye Wheat Ale
Veterans United Craft Brewery
-
Belgian Pale Ale
Aardwolf Brewing Company
-
Easy On The Eyes IPA
Intuition Ale Works
-
Head High IPA
Green Room Brewing
-
Matanzas River Red Ale
Ancient City Brewing
-
Duke’s Cold Nose Brown Ale
Bold City Brewing Co.
Bottled Beer
-
Peroni
IT
$6
-
Bud Light
Jax, FL
$4
-
Michelob Ultra
Jax, FL
$4
-
PBR
Milwaukee, WI
$4
-
Miller Lite
Milwaukee, WI
$4
-
Yuengling
Pottsville, PA
$4
-
Modelo Especial
MEX
$4.50
-
Stella Artois Cidre
BEL
$4.50
-
Sierra Nevada Pale Ale
Chico, CA
$5
-
Lagunitas Ipa
Petaluma, CA
$5
-
Beck’s
GER (Non-Alcoholic)
$5
Canned Beer
-
Jai Lai IPA
Cigar City Brewing, Tampa, FL
$5.50
-
Grapefruit Sculpin
Ballast Point, San Diego, CA
$6.50
-
Rekorderlig Strawberry Lime Cider
SWE
$5.75
-
*Daybreak Grapefruit Gose
Intuition Ale Works, Jax, FL
$5
-
*I-10
Intuition Ale Works, Jax, FL
$4.50
Handmade Sodas
$3-
Prati Crush
Orange, cilantro & vanilla
-
Spin Doctor
Pear, clove & cinnamon
Other Beverages
-
Peach Iced Tea
$3
-
Coca Cola, Sprite, Coke Zero, Diet Coke
Can $2.50
-
Mexican Coke
Btl $4
-
Joffrey’s Moxie-Blend Coffee
$3
-
Hot Tea
$3
* Locally-crafted spirit or brewed item
By The Glass
Bubbles
-
Mumm Napa
Brut Prestige, Napa Valley, CA
$14
$54
-
Benvolio
Prosecco, IT
$9
$34
-
Campo Viejo
Brut Rosé Cava, Penedes, SP
$9
$34
Whites + Rosé
-
La Rime
Pinot Grigio, Toscana, IT
$8
$30
-
Foris
Riesling, Rogue Valley, OR
$11
$42
-
Ruffino
Orvieto Classico White Blend, Umbria, IT
$7
$26
-
Honig
Sauvignon Blanc, Napa, CA
$13
$50
-
Albino Rocca
Chardonnay, Piedmont, IT
$15
$58
-
Tom Gore
Chardonnay, CA
$11
$42
-
Talis
Ribolla Gialla, Fruili, IT
$11
$42
-
Briccotondo
Moscato di Asti, IT
$9
$34
-
Tormaresca
Calafuria Rose, Apulia, IT
$9
$34
Reds
-
Meiomi
Pinot Noir, Sonoma Coast, CA
$13
$50
-
Angeline
Pinot Noir, Monterey County, CA
$9
$34
-
Carmenet
Merlot, CA
$8
$30
-
Tessellae
Grenache-Syrah-Mourvedre, Côtes de Roussillon, FR
$11
$42
-
Honoro Vera
Garnacha, Calatayud, SP
$9
$34
-
Antinori Santa Cristina
Chianti Superiore, Tuscany, IT
$9
$34
-
Famiglia Castellani
Chianti Classico Riserva, Tuscany, IT
$15
$58
-
UNO
Malbec, Mendoza, AR
$10
$38
-
Edmeades
Zinfandel, Mendocino County, CA
$9
$34
-
Chateau Recougne
Bordeaux Blend, FR
$12
$46
-
DEI Rosso Di Montepulciano
Sangiovese Blend, Tuscany, IT
$15
$58
-
Barone Montalto
Cabernet Sauvignon, Sicily, IT
$10
$38
-
Aviary
Cabernet Sauvignon, Napa, CA
$11
$42
-
Simi
Cabernet Sauvignon, Alexander Valley, CA
$15
$58
-
Capparra & Siciliani
Cirò Rosso Rossa Classico Superiore, Calabria, IT
$13
$50
Dessert
-
Sandeman
Superior, Sherry, Medium Dry, PT
$8
-
Fonseca
Bin 27 , Port, Nv, PT
$8
-
Michelle Chiarlo
Nivole, Late Harvest Moscato, IT
$8
-
Otima
Port, 10 Year Tawny, PT
$8
-
Chalk Hill Botrytised Semillon
Sonoma, CA ’11
$8
-
Accordini Steffano
Recioto della Valpolicella, IT '10
$12
Wine corkage: $20 / 750ml. Vintages subject to change.